Acai Extract Product Name: acai extract, acai berry anthocyanins active ingredients: cyanidin -3-O- glucoside Product Specification: 5%, 10%, 15%, 20%, 25% detection method : UV / HPLC Product Character: dark purple 5% -10%, 15% -25% was purple, powder. Solubility: soluble in water and ethanol targets arsenic Quality: ≤0.2mg / kg of lead: ≤0.2mg / kg of mercury: ≤0.02mg / kg cadmium: ≤0.2mg / kg dry weight loss: ≤5% of total bacteria: ≤1000cfu / kg E. coli: ≤40cfu / kg mold: ≤25cfu / g yeast: ≤25cfu / g Pathogens: not detected package: 2.5kg double vacuum bag, 25kg cardboard drum Products and Applications: Acai name: Acai berry English name: Acai Berry Latin name:. Euterpe oleracea Linn Brazilian berry, also known as Euterpe badiocarpa, Euterpe oleracea, belong palm tree length slim, up to 15-25 meters high, with a trunk diameter of about 10-15 cm, open brown and purple flower, leaf sheath with a red, ripe berry Brazilian real purple, except rich in proteins, lipids, vitamins, minerals, anthocyanins, proanthocyanidins, and other flavonoids, the also contains Omega 6 (linoleic acid) and Omega 9 (Oleic acid) of these two essential fatty acids, amino acids and a variety of plant sterols. Acai Acai Berry Anthocyanin anthocyanins in acai as raw material, the use of ultrasound countercurrent extraction, ultrafiltration, high-speed centrifuge technology refined, mainly contains anthocyanins, flavonoids, polyphenols, fatty acids, fiber, minerals and other ingredients, diabetes, fever, hair loss, bleeding, hepatitis, jaundice, kidney problems, liver disease, malaria, irregular menstruation, menstrual pain and muscle pain have a significant effect, can be widely used in food, health care products, pharmaceuticals cosmetics and other fields.